Dimsum which are a popular snack for many people across the world originated from this region.
View moreThese tiny bites of goodness were created as snack food for travellers and today are an essential part of local culture.
View moreSpring rolls are popular Chinese snack items, which comprise of thin pastry wrap stuffed with vegetables, noodles and meat filling.
View moreThey may be large or small, eaten as snack food or as part of a meal, their fillings differing from region to region.
View moreThe bánh mì is typically eaten at breakfast, usually considered to be too dry for dinner but is often also eaten as a light snack.
View moreThe dictionary defines banh mi as "a Vietnamese snack consisting of a baguette (traditionally baked with both rice and wheat flour) filled with a variety of ingredients, typically including meat, pickled vegetables, and chilli.".
View morePeople also eat doughnuts as a dessert, or as a snack.
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