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Sticky rice

Sticky rice

(n)
UK
ˈstɪki raɪs
US
ˈstɪki raɪs
Definition: A type of rice whose grains stick together slightly when cooked, often used in Asian cooking
Meaning: Xôi
Not Common
How to use "Sticky rice" vocabulary in sentence (example)

They also have popular desserts such as "Khao Niao Mamuang" or mango sticky rice made with a bed of sticky rice at the bottom with a fresh mango cut into slices on top and finished off with a drizzle of sweet coconut milk;

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"Khao Lam" which is Bamboo sticky rice, is served inside a bamboo stick roasted in charcoal.

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The inside can have white sticky rice or black sticky rice filled with black beans or sesame.

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Diners crack open the top and then pull down each bamboo strip like a flower until the sticky rice is reached.

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They also have popular desserts such as "Khao Niao Mamuang" or mango sticky rice made with a bed of sticky rice at the bottom with a fresh mango cut into slices on top and finished off with a drizzle of sweet coconut milk;

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